Since January 2006, the prices of corn, wheat, and soybeans on world markets have more than doubled, and rice prices have tripled. These price increases have contributed to 5.1% food inflation in the United States, but the impact on consumers in developing countries is much greater. This is because food represents a much . . . → Read More: The Food Crisis and its Implications for Agricultural Development
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This research monograph follows the 2009 release of IFPRI’s widely read food policy report, Climate Change: Impact on Agriculture and Costs of Adaptation, which used a detailed global agriculture model to analyze crop growth under two simulated future climate scenarios. This monograph takes advantage of and expands on IFPRI’s cutting-edge climate modeling expertise . . . → Read More: Food security, farming and climate change to 2050 IFPRI (Dec 2010) Download IFPRI Report on Energy, Food and Financial Crises (PDF – 565Kb) Download Increasing Food Productivity in Africa (PDF – 1Mb) Download IFPRI’s Strategy for Africa (November 2009) (PDF – 700Kb) Download IFPRI: Priorities for Realizing the Potential to Increase Agricultural Productivity and Growth in Western and Central Africa (PDF – 992 Kb) Download IFPRI Outlook on African Agriculture to 2025 (PDF – 451 Kb) |
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